FEATURES OF OUR OLIVE OIL

• Extra virgin olive oil of the highest level obtained only by mechanical processes.

• The cooperative Zumel Bajo realizes all the processes of elaboration: olive cultivation and collection, olive milling, production, packaging for the direct commercialization of our products.

• Virgin olive oil was considered in the ancient times as an active medicine due to its properties and pharmacological action. Our olive oil is wealthy in A, D, E, F and K vitamins.

• Physical properties:

• - Odor: intensely fruity smell
• - Color: intense green
• - Taste: bitter and a little spicy
• - Appearance: clear
• - Humidity:0.100 - Acidity: 0.20 °
• - Peroxide index: 5.30 23/09/2014

• Nutritional information (per 100g)

• Energy: 900 Kcal.
• Protein: 0%
• Carbohydrates: 0%
• Saturated fat 13g, monounsaturated fat 79g, polyunsaturated fat 8g, cholesterol 0g.